This delicious recipe for mint choc chip fudge is from Chocolate, Chocolate and more ! This fudge is so creamy & delicious and a perfect desert for you to make this Christmas. It is so delicious that I will officially be adding to my list of things to bake every Christmas. Here is the recipe...
Ingredients
3 1/4 cups white chocolate melts
2 Tbls butter
1 can sweetened condensed milk
2 tsp mint or peppermint extract
green food colouring
1 cup dark choc chips
Instructions
1. In a microwave safe bowl, place white chocolate and butter and place in microwave for 1 minute.
Stir and place back in microwave for another minute if required.
2. Stir in sweetened condensed milk and mint/peppermint extract. Add food colouring to desired colour. Once completely incorporated, let cool for a few minutes then fold in 1/2 of the choc chips.
3. Press in to a lined 8x8 tin and sprinkle remaining choc chips over the top of the fudge.
4. Refrigerate for a minimum of 2 hours to set before cutting into squares.
5. Store in an airtight container.
Enjoy,
Kylie
xx
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