These are so cute and perfect for little kids ( & adults!) as dessert or just a yummy treat. Here is an awesome recipe that has been shared by bargainmums.com.au
Christmas Tree Meringues
Ingredients
4 egg whites, at room temperature
3/4 cup sugar
green food colouring gel
sprinkles
sugar star decorations
Instructions
Preheat the oven to 100c and line two baking trays with baking paper.
In a stand mixer with a wire whisk attachment or using hand beater, beat the egg whites until stiff peaks begin to form. Slowly add the sugar with the motor still running, add a little food colouring, and continue beating until the egg whites are thick and glossy.
Transfer the meringue to a piping bag with a star nozzle fitted and pipe Christmas tree shapes onto the baking paper. Decorate with the sprinkles and top each tree with a sugar star.
Bake the meringues for 2 hours, checking every so often to make sure the meringues are not starting to brown. Allow to cool completely before serving.
Recipe from - http://bargainmums.com.au/christmas-tree-meringues
Enjoy baking!
Kylie xx
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